Posted by Ita-liana on April 30, 2012
Artichokes are at their best in the springtime, April and May being peak season. By nature artichokes require some preparation but they can be quite simple to prepare regardless. Be…
Posted by Ita-liana on April 30, 2012
Artichokes are at their best in the springtime, April and May being peak season. By nature artichokes require some preparation but they can be quite simple to prepare regardless. Be…
Posted by Ita-liana on February 28, 2012
This is a unique family recipe from Southern Italy and is as delicious as it is beautiful. View the Recipideo below to learn how to make this version of the…
Posted by Ita-liana on February 7, 2012
Make an easy and quick tomato sauce for pasta or anything that calls for sauce using fresh tomatoes (see recipideo below) or using the next best thing to fresh. Aurora…
Posted by Ita-liana on January 12, 2012
Use spaghetti or your favorite cut of pasta to make this simple classic recipe full of flavour and spice. Pasta alla Puttanesca (prostitute style pasta, ahem) is a spicy Italian dish believed…
Posted by Dan Imbrogno on May 2, 2011
This classic spaghetti recipe is simply delicious.
Posted by Dan Imbrogno on May 2, 2011
A classic Italian dish, a modest amount of sauce garnished with basil leaves and olives.
Posted by Dan Imbrogno on May 2, 2011
Aurora’s own egg tagliatelle accented with porcini mushrooms providing a full flavour to the pasta.
Posted by Dan Imbrogno on May 2, 2011
Pasta with a spicy kick. Allessia La Bomba is one of our top selling products, and makes a great addition to any pasta dish for a uniquely spicy flavour.
Posted by Dan Imbrogno on May 2, 2011
Delicious linguini with a seafood twist. Try this delicious pasta dish with Aurora baby clams.
Posted by Dan Imbrogno on May 2, 2011
Lentils are a symbol of good luck in Italian folklore. This soup is often prepared for New Years Eve to bring good fortune in the coming year, but you can…
Posted by Dan Imbrogno on May 2, 2011
Delicious white kidney beans and diced tomatoes come together in this dish for a hearty Italian stew.
Posted by Ita-liana on May 2, 2011
A delicious Italian risotto is prepared in 18 minutes with a few choice ingredients. Follow the Recipideo below and enjoy! Substitute green peas with any of your favorite ingredients, baby…
