As unusual as some recipes sound, with the aid of social media and google it is easy to realize that people are having fun in the kitchen everywhere! This creative pizza is perfect at the height of strawberry season and a great desert for summertime. There are so many versions out there, this has been […]
For the crepes, go to Crepes, Crespelle recipe here. Make your own Homemade Ricotta using this recipe. (Be sure to watch the quick and easy to follow recipideo too!) Feel free to add your favourite fruit and sweeten as desired.
No Knead dough has risen to popularity (pardon the pun) since 2006 when the NY times published an article based on this very simple technique that relies on time rather than physical manipulation when making dough. Nonna tip: BE GENEROUS WITH FLOURING (dust dough with a good amount of flour with a sieve or sifter […]
No Knead dough has risen to popularity (pardon the pun) since 2006 when the NY times published an article based on this very simple technique that relies on time rather than physical manipulation when making dough. If you are tight on time however make a traditional version of this recipe here. If you have an […]
A delicious Italian risotto is prepared in only 18 minutes with a few choice ingredients. Don’t be deterred by risotto myths of lengthly procedures over a hot stove stirring forever. Follow the easy and quick and fun Recipideo below and enjoy! Substitute asparagus with any of your favorite ingredients, baby shrimp, peas, mushrooms. The possibilities […]
This is a simple recipe for making bread with an electric mixer (but you can also knead it by hand.) Polselli tipo 00 flour is an Italian staple….a beautifully milled, very fine flour imported from Italy… and incredibly easy to knead and form. If you’ve made bread with other flours you WILL notice a difference! Make a […]
This is a simple recipe for making pizza dough with an electric mixer (but you can also knead it by hand.) Polselli tipo 00 flour is an Italian staple….a beautifully milled, very fine flour imported from Italy. Although this recipe is for pizza dough, you can easily make a loaf of bread at the same time […]
Here is a very simple way to make a simple light sauce for pizza. No cooking required. This should make enough sauce for 5-8 pizza’s. We like a simple sauce so that pizza’s can be made individually to taste but feel free to add dried oregano, or basil, or crushed garlic….it’s all up to you! The […]